Simply Delicious

Beginners guide to preparing simply delicious meals.

Spinach and Ricotta White Pizza

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Ingredients:

Thin crust pizza

1 tablespoon of olive oil

1/2 small red onion thinly sliced

2 cups of fresh spinach

1 cup grated mozzarella

1/2 cup ricotta

1 tablespoon grated parmigiano reggiano

salt and pepper to taste

1/2 teaspoon garlic powder

Optional:

red pepper flakes if you want a little kick to your pizza

Directions:

Preheat the over to 450 degrees and place the pizza stone or pan in the oven while it is preheating (this ensures that the crust will be cooked all the way through and the pizza won’t be burnt!) Sprinkle flour on the counter and roll out the dough on the counter. Once you have shaped the dough brush the dough with olive oil, paying special attention to the crust. Sprinkle the parmigiano, garlic powder, and salt and pepper over the dough. Scatter the onions, mozzarella and ricotta over the pizza evenly. Place in the oven for 5 minutes. Once 5 minutes has passed pull out the pizza and scatter the spinach and if you so choose, red pepper flakes. Bake for another 3 to 5 minutes. Enjoy!

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